Autumn
Savoy Cabbage Rolls w/ Parsnip Purée
Green Crêpe Purses w/ Almond Cheese
Quick Leek & Broccoli Soup
Sauerkraut Pasta w/ Smoked Tofu
Hummus Potato Salad w/ Roasted Vegetables
Hungarian Bread Dumplings w/ Root Vegetable Sauce & Roasted Mushrooms
Orzo Salad w/ Roasted Broccoli
Roasted Carrot Dip
Sauerkraut Soup with Smoked Tofu
Pumpkin & Walnut Stuffed Christmas Wreath
Vegan Kale Pesto Two ways
Roasted Carrot Soup with Lentils and Coconut
Russian Style Quinoa Salad with Winter Vegetables
Beet Carpaccio with Tofu Feta
Red Cabbage and Chestnut Stuffed Vegan Phyllo Cups
Cashew Cheese Stuffed Purple Potato Balls
Baked Spaghetti Squash with Creamy Tomato Sauce
Vegan Savoury Pumpkin Rolls
Easy Tamari Pickles + Cookbook GIVEAWAY
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